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the best deviled eggs

Busymomto4 avatar
Recipe by
Lynda Beckwith
@Busymomto4
East Peoria, IL

Got this recipe from a family member and it is a hit at every party I take it to.

►
yield 12 serving(s)
prep time 30 Min
cook time 30 Min
method Stove Top

Ingredients For the best deviled eggs

  • 12
    eggs
  • 1 1/4 c
    mayonnaise
  • dash
    mustard
  • 1 Tbsp
    sweet pickle relish juice (can add relish if you like)
  • 1 Tbsp
    sugar

How To Make the best deviled eggs

  • 1
    Put the eggs in cold water. Boil eggs, then turn down to simmer for 15 minutes. Drain eggs in cold, ice water. Peel eggs.
  • 2
    Slice eggs in half and remove yolk. Set whites of eggs aside. Combine yolk and rest of ingredients in bowl. Stir until well combined.
  • 3
    Put yolk mixture into plastic bag, cut tip of bag off, and pipe egg yolk mixture back into egg white holes. Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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