Do-Ahead Sesame Chicken Wings

Vic Gatto

By
@vgatto

An easy app for parties.

People eat more than you think...I typically double the recipe.

Rating:
★★★★★ 2 votes
Comments:
Serves:
30

Ingredients

20
chicken wings
2 Tbsp
butter, melted
1/2 c
biscuit mix
1/2 c
sesame seeds
2 tsp
paprika
1.5 tsp
dry mustard
1/2 tsp
salt
2
eggs
2 Tbsp
milk
1/4 c
butter, melted

Step-By-Step

1Separate chicken wings at joints; discard tips.
2Spread 1 tablespoon margarine in each of 2 rectangular pans, 13x9x2 inches.
3Mix baking mix, sesame seed, paprika, mustard and salt.
4Beat eggs and milk with fork.
5Dip chicken into egg mixture; coat with sesame seed mixture.
6Arrange close together in pans; cover and refrigerate up to 6 hours (or bake immediately).
7Heat oven to 425.
8Drizzle 1/4 cup margarine over chicken; bake uncovered 35 to 40 minutes or until brown and crisp.

About this Recipe

Course/Dish: Poultry Appetizers
Other Tag: Quick & Easy