stuffed mushroom bake
(1 rating)
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I ate in a restaurant and ordered their stuffed mushroom appetizer. I liked it and asked what they put in it... of course they did not give it to me. I decided to try and make my own. This what came out! My family likes it, my friends like it and asking for more.
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(1 rating)
prep time
15 Min
cook time
20 Min
Ingredients For stuffed mushroom bake
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10-12 pcs mdmushrooms, whole
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1 pkgcream cheese
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1 cparmesan cheese
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1 pinchpepper
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1 Tbspolive oil
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1/4 cspinach, frozen
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garlic powder
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onion flakes, dehydrated
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chili powder - to the desired "hotness"
How To Make stuffed mushroom bake
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1Wash and pat dry mushrooms.
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2Take off the mushroom stem and minced.
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3Set aside caps for stuffing.Saute minced mushroom stems with garlic powder, onion flakes until dry. Add pepper and chili powder. Let cool.
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4Mix cheeses and spinach with cooled sauted mushroom stems.
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5Stuffed mushroom with the mixture.
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6Bake at 350F for 20-25 minutes.
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7Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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