spinach dip

Name: Spinach Dip
Prep time: 10 min
Cuisine: American
Ingredients: 1 - 8oz. sour cream; 1 - 8oz. cream cheese; 1 - package frozen spinach(thawed); ! - envelope dry hidden valley ranch dressing/dip mix; 1 - large round loaf rye/pumpernickle bread

(1 rating)

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review

Recipe by

Barbara Bennett

@notrub51

Scranton, PA

Never a leftover the kids will even eat this. Great holiday dip or just get togethers. Enjoy!

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(1 rating)

prep time 10 Min

method Refrigerate/Freeze

Ingredients For spinach dip

1

8oz. sour cream
1

8oz. cream cheese
1

package frozen spinach(thawed)
!

envelope dry hidden valley ranch dressing/dip mix
1

large round loaf rye/pumpernickle bread

How To Make spinach dip

1
Squeeze all the water out of the spinach. Beat sour cream, cream cheese and ranch dressing together. Add spinach combine all together. I like rye/pumpernickle bread, you can use what you prefer. Hollow out the middle of the bread and cut the center into cubes.
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spinach dip

Ingredients For spinach dip

How To Make spinach dip

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