Gina Talarico @Settimia
Authentic Italian Recipes from the region of Calabria in Southern Italy.
- 2 c
- rice (riso superfine arborio)
- 1/2 c
- parmesan cheese
- 1 Tbsp
- parsley (we like parsley so we add more)
- 1 pinch
- salt to your desired taste
- large garlic cloves (use 3 cloves if small)
Mix well – Mush it, squish it and mix all ingredients by hand.
Turn quickly, when golden brown place on plate and allow to cool.