Nina's Dilly Beans Recipe

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Nina's Dilly Beans

Krista Hiner

By
@KHiner

Nina Burns introduced me to these tasty pickled beans.


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Method:

Stove Top

Ingredients

2 lb
fresh green beans, whole
1/4 c
salt
2 1/2 c
vinegar
2 1/2 c
water
4 clove
garlic
1 Tbsp
cayenne pepper
4 Tbsp
dill

Directions Step-By-Step

1
Put beans in pint jars lengthwise.
2
Boil vinegar, water and salt. Add garlic, dill and pepper. Pour hot liquid over beans.
3
Seal and process for 10 minutes in hot water bath.

About this Recipe

Course/Dish: Other Appetizers
Main Ingredient: Beans/Legumes
Regional Style: American
Other Tags: Quick & Easy, Healthy
Hashtag: #pickled