Hummus with Italian Parsley

Areli Biggers

By
@areli

Always yummy


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Serves:

many

Prep:

15 Min

Ingredients

2 c
garbanzos, cooked ( can ok)
1
lime
1 Tbsp
parsley
1 tsp
garlic powder
1 tsp
salt
2 tsp
sesame oil
2 Tbsp
olive oil, extra virgin

Directions Step-By-Step

1
Place all the ingredients in the food processor
2
Blend until smooth. Add more salt if needed.
3
Serve with crackers, pita bread or tortilla chips. Enjoy!

About this Recipe

Course/Dish: Other Appetizers
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy