homemade tortilla chips
(1 rating)
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Can use these with any dip or salsa.
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(1 rating)
yield
10 serving(s)
prep time
10 Min
cook time
10 Min
Ingredients For homemade tortilla chips
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87 or 8 inch flour tortillas
How To Make homemade tortilla chips
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1Cut each tortilla into 8 wedges.
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2arrange wedges in a single layer on greased baking sheet.
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3Bake at 400 degrees for 6-8 minutes untill light brown. Makes 64 chips.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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