Real Recipes From Real Home Cooks ®

ham dip

(1 rating)
Recipe by
Linda Parr
Waynesboro, VA

This is so good with chicken-n-a-bisquit crackers!

(1 rating)

Ingredients For ham dip

  • 2 can
    if using small cans use 1 with large can hormel chuck ham
  • 8 oz
    cream cheese softened
  • 1/2 tsp
    parsley flakes
  • 1 tsp
    mustard
  • 1/2 c
    mayonnaise
  • 2 Tbsp
    finely minced onion
  • 1 Tbsp
    texas pete, more or less to taste

How To Make ham dip

  • 1
    Break canned ham up with a fork. Mix in room temperature cream cheese and mix well. Add the other ingredients and mix well. Best if sits overnight if you can wait that long!

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