enchilada dip

Name: Enchilada Dip
Prep time: 30 min
Cook time: 10 min
Yield: 15
Ingredients: 2 - rotisserie chicken, deboned, shredded; 1 - packet taco seasoning; 1 cup(s) water; 1/2 can(s) red enchilada sauce; 1 jar(s) medium chunky salsa; 1 can(s) fritos jalapeno chedder dip; 1 can(s) refried beans; 5-6 dash(es) cholula brand hot sauce; - sour cream; - tortilla chips

(1 rating)

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Recipe by

Stacy Wildermuth

@StacyWilder

Columbus, OH

Everyone loves this dip - make a lot, it goes FAST!

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(1 rating)

yield 15 serving(s)

prep time 30 Min

cook time 10 Min

Ingredients For enchilada dip

2

rotisserie chicken, deboned, shredded
1

packet taco seasoning
1 c

water
1/2 can

red enchilada sauce
1 jar

medium chunky salsa
1 can

fritos jalapeno chedder dip
1 can

refried beans
5-6 dash

cholula brand hot sauce
sour cream
tortilla chips

How To Make enchilada dip

1
In large skillet over medium high heat, sprinkle chicken w/ taco seasoning & add water - mix well.

2
Reduce heat to medium. Add remaining ingredients, mixing after you add each ingredient.
3
Serve w/ sour cream and tortilla chips
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enchilada dip

Ingredients For enchilada dip

How To Make enchilada dip

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