Deviled Eggs Recipe

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Deviled Eggs

Heidi Edwards


Sorry I just kinda eyeball things I know how to make w/ out thinking of amounts till I think it tastes just right... but this is how I like my deviled eggs.

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hard boiled eggs
1/4 c
approx or till desired constitancy. mayo and miracle whip i use both.
1 tsp
approx mustard
worcestershire sauce (optional)
lemon juice concentrate (optional)

Directions Step-By-Step

you will want your boiled eggs cooled, sliced in half length wise. Remove yolk put in a small bowl and mix the rest of ingredients (except for the paprika) mix together well add to center of egg sprinkle paprika on top if you desire. We normally don't bc my husband doesn't care for it. Chill till your ready to serve.

About this Recipe

Course/Dish: Other Appetizers
Hashtags: #eggs, #deviled