Dana's Holy Guacamole!

Dana lanier

By
@dmlanier1017

Haas Avacados at their best! Makes up real nice and stays FRESH looking. Make at least 2 hours before you are ready to serve. I guarantee it's a crowd pleaser!


Featured Pinch Tips Video

Comments:

Serves:

plenty!

Prep:

2 Hr

Ingredients

15 medium
haas ripe avacados
1/4 c
real lemon juice
1/4 c
franks red hot
1/2 tsp
coarse sea salt
1 tsp
fresh ground black pepper
1 tsp
paprika, sweet mild
1/2 Tbsp
red chili powder
1 tsp
garlic powder
4 large
fresh jalapenos chopped fine
1 bunch
fresh cilantro
1/2 c
purple onion finely chopped
1 c
roma tomatoes chopped finely

Directions Step-By-Step

1
Cut Avacados in half and spoon out into mixing bowl. Add Red Hot, Lemon Juice and spices. Mix with mixer or Food processor. Add fresh veggies and cilantro and mix well with spoon. Refridgerate for at least 2 hours before serve.

About this Recipe

Course/Dish: Other Appetizers
Hashtags: #guacamole, #Avacados