Two Pigs in a Blanket

Christine Fernandez

By
@SuperMom77

Quick and easy finger food the whole family will love. I also serve these as an appetizer or along side my potato skins.


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Comments:

Serves:

16 servings

Prep:

10 Min

Cook:

10 Min

Ingredients

8 raw hotdogs
16 biscuits; uncooked
8 peices of pre-cooked bacon
mexican blend shredded cheese

Directions Step-By-Step

1
Preheat oven to 400 degrees. Roll out biscuits to make a flat pancake like dough. Cut all dogs in halves and do the same with the bacon. Make a slit down the dogs, stuff with cheese, wrap with bacon, then roll up sides of biscuit. Make a nice tight seal and place in oven. Bake 10-12 minutes. Serve.

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