Real Recipes From Real Home Cooks ®

tiny corn dog muffins

(3 ratings)
Recipe by
Nancy J. Patrykus
Spokane, WA

My friend sent me this recipe using my recipe for JIFFY CORN MUFFIN MIX. .I made them this morning... they are cute...and very good. Get the catsup or honey mustard ready!!! .One "box" makes about 20-22 little doggies. I ended up making 44 little doggies!!!! Using 1 pkg of hot dogs.

(3 ratings)
yield serving(s)
prep time 5 Min
cook time 10 Min

Ingredients For tiny corn dog muffins

  • 1
    jiffy corn mix..or my jiffy clone recipe
  • 1 pkg
    hot dogs

How To Make tiny corn dog muffins

  • 1
    Pre-heat oven to 375. Mix the Jiffy mix for muffins. Set aside. Cut each hot dog into 1 inch pieces. Each hot dog will make 5 pieces.
  • 2
    Spray a mini muffin pan with non-stick spray. Put 1 good teaspoon of the above mix into each mini muffin cup. Place a 1 inch piece of hot dog into the middle of each cup. Cut side up.
  • 3
    Bake 8-12 minutes. Cool for 5 minutes. Turn out and cool on a rack. Store left overs in refrigerator. Can be re-heated 20-30 seconds.

Categories & Tags for TINY CORN DOG MUFFINS:

ADVERTISEMENT
ADVERTISEMENT