Allison's StoryThese wings are simple and sweet. Always a huge hit at barbeques and football games. The maple syrup is not overpowering and the chutney and lemon make a really unique flavor. I usually double the recipe because they go so fast!
chicken wings with tips cut off
mild fruit chutney
Janet got "Chocolate Covered Cherry Mice"TAKE THE QUIZ and find out what Halloween treat you are!
1Preheat oven to 350 degrees
2In a saucepan mix the maple syrup, salt, pepper, chutney, and lemon juice. Heat through.
3Place wings in a shallow baking dish, top with the sauce, and bake, turning occasionally, until the wings are glazed and browned, about 1 hour.