Sweet And Sour Meatballs Recipe

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Sweet and Sour Meatballs

kimberly krohn

By
@twinkieson

My daughter loves sweet and sour meatballs and looks forward to her grandmother making this recipe every year as an appetizer during the holidays.


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Comments:

Serves:

makes 40 meatballs

Prep:

20 Min

Cook:

30 Min

Ingredients

1 lb
ground beef/turkey
1 c
soft bread crumbs
1 large
egg, slightly beaten
2 Tbsp
minced onions
2 Tbsp
milk
1 clove
garlic, minced
1 tsp
salt
1 dash(es)
pepper
1 Tbsp
vegetable oil
2/3 c
heinz chili sauce
2/3 c
red current jelly

Directions Step-By-Step

1
Combine the first 8 ingredients. Form into 40 bite-size meatballs using a a full teaspoon of meat for each meatball. Brown meatballs lightly in vegetable oil. cover and simmer for 10 minutes. Drain excess fat. Combine chile sauce and jelly. Pour over meatballs. Heat and stir occasionally, until jelly is melted. Continue to simmer for another 10 to 12 minutes or until sauce thickens. Serve warm.

About this Recipe

Course/Dish: Meat Appetizers
Other Tag: Quick & Easy