sausage cream cheese squares

How To Make sausage cream cheese squares

• 1

  Brown sausage, drain. Stir in cream cheese and RoTel. Heat on low until cheese is melted and mixture is blended. Set aside
• 2

  Spray an oblong baking dish, Press half the package of crescent rolls (4 triangles) into the bottom of the pan - stretching and pressing to mend seams.
• 3

  Spread sausage mixture on top and cover with remaining crescents - stretching and mending to create a solid top layer.
• 4

  Bake at 350 for 20 minutes, until golden brown. Cut into squares before serving.
• 5

  Note: Ro-Tel is a brand of diced tomatoes with green chilies, any brand like this will do.
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