sausage cheese balls with jezebel sauce

Name: Sausage Cheese Balls with Jezebel Sauce
Ingredients: 2 pound(s) regular sausage; 1 1/2 cup(s) all purpose baking/ biscuit mix; 4 cup(s) shredded sharp cheese; 1/2 cup(s) finely chopped onion; 1/2 cup(s) finely chopped celery; 1/2 teaspoon(s) garlic powder

(2 ratings)

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review

Recipe by

kay cooper

@mkcooper

notasulga, AL

Simple and easy, great taste.

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(2 ratings)

yield serving(s)

Ingredients For sausage cheese balls with jezebel sauce

2 lb

regular sausage
1 1/2 c

all purpose baking/ biscuit mix
4 c

shredded sharp cheese
1/2 c

finely chopped onion
1/2 c

finely chopped celery
1/2 tsp

garlic powder

How To Make sausage cheese balls with jezebel sauce

1
Preheat oven to 375,Mix all ingredients. Form into 1 inch balls.

2
Bake 15 minutes on an ungreased cookie sheet until golden brown.
3
Sausage cheese balls can be frozen uncooked.
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sausage cheese balls with jezebel sauce

Ingredients For sausage cheese balls with jezebel sauce

How To Make sausage cheese balls with jezebel sauce

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