Sausage and Pepperoni Puffs

Betty Graves

By
@ILUVSPICES

I have this recipe as one of my party appetizers. They are great. You can double the recipe for how many guest you have. For those of you that love pizza like my family does you will enjoy these.


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Comments:

Serves:

6 people

Prep:

10 Min

Cook:

25 Min

Method:

Bake

Ingredients

3/4 c
flour
3/4 tsp
baking powder
1/2 tsp
garlic powder
3/4 c
milk
1
egg, beaten
1 c
mozzarella cheese, shredded
1/2 c
turkey pepperoni
4 oz
sausage (cooked and crumbled)
1/2 c
pizza sauce

Directions Step-By-Step

1
Pre-heat the oven to 375°. Grease a 24-cup mini-muffin pan. In a large bowl, whisk together the flour, garlic powder and baking powder; whisk in the milk and egg. Stir in the mozzarella, sausage and pepperoni; let stand for 10 minutes. Stir the batter and divide among the mini-muffin cups. Bake until puffed and golden, 20 to 25 minutes. Meanwhile, microwave the pizza sauce until warmed through. Serve the puffs with the pizza sauce for dipping.

About this Recipe

Course/Dish: Meat Appetizers
Main Ingredient: Pasta
Regional Style: Italian
Dietary Needs: Low Fat
Other Tag: Quick & Easy