Rye Bread Dip

Marsha Gardner

By
@mrdick1950

This was the go to party dish of the '80's. Time to make it new again.


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Ingredients

1 pt
sour cream
2 tsp
dried onion
1 1/3 c
mayonnaise
1
dried parsley
1 small
jar dried beef
1 tsp
dried dill weed
1
loaf round unsliced rye bread

Step-By-Step

1Mix all ingredients with the exception of bread and chill.

2Cut out center of a round rye bread. Cube bread that is removed.

3Fill center of bread with chilled dip. Arrange bread cubes around rye bread for dipping. As you finish dip, tear soaked rye bread.

About this Recipe

Course/Dish: Meat Appetizers