Roast Beef Roll-ups Recipe

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ROAST BEEF ROLL-UPS

Joanne Sarver

By
@Jsar

Good appetizer, serve in thin slices.

Rating:
★★★★★ 1 vote
Serves:
4 servings
Prep:
30 Min
Method:
No-Cook or Other

Ingredients

1 pkg
coleslaw mix
3/4 c
coleslaw salad dressing
1/2 c
mayonnaise
1/4 c
dijon mustard
2 Tbsp
cider vinegar
2 tsp
sugar
1 lb
deli roast beef, thinly sliced
4
herb flatbread wraps
1/2 lb
jack cheese thinly sliced

Step-By-Step

1In small bowl combine first 6 inhredients. Divide the roast beef among flatbread wraps. Top with jack cheese slices and coleslaw mixture. Roll up tightly. Makes 4 servings.

About this Recipe

Course/Dish: Meat Appetizers
Main Ingredient: Beef
Regional Style: American