red curry and lime butter chicken wings

Name: Red Curry and Lime Butter Chicken WIngs
Prep time: 5 min
Cook time: 25 min
Yield: 4
Cuisine: Asian
Ingredients: 24 - chicken wings separated at the joint; - olive oil; - salt; 1/2 cup(s) melted butter; 1 tablespoon(s) red curry paste; 1 large lime juice and zest; 3 tablespoon(s) honey; 1 tablespoon(s) soy sauce

review

Recipe by

barbara lentz

@blentz8

beulah, MI

Super easy chicken wings with great taste.

►

yield 4 -6

prep time 5 Min

cook time 25 Min

method Roast

Ingredients For red curry and lime butter chicken wings

24

chicken wings separated at the joint
olive oil
salt
1/2 c

melted butter
1 Tbsp

red curry paste
1 lg

lime juice and zest
3 Tbsp

honey
1 Tbsp

soy sauce

How To Make red curry and lime butter chicken wings

1
Preheat oven 425 degrees. Line a large baking sheet with wax paper. Line the chicken wings skin side up on the baking sheet. Drizzle with olive oil and sprinkle with salt. Roast for 20 minutes then turn on the broiler and broil about 3 to 5 minutes until golden.

2
Mix the ingredients together for the sauce. Throw the chicken wings in the sauce and toss until well coated in the sauce.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

red curry and lime butter chicken wings

Ingredients For red curry and lime butter chicken wings

How To Make red curry and lime butter chicken wings

Categories & Tags for Red Curry and Lime Butter Chicken WIngs: