Pizza Snack Cups

Melissa Williamson

By
@georgiagirl48

They are so delcious and tasty. I make them on parties and occasions.


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Rating:

Comments:

Serves:

10 pizza cups

Prep:

10 Min

Cook:

25 Min

Ingredients

1 can(s)
(12 ounces) refrigerated biscuits (10 biscuits)
1/2 lb
ground beef
1 jar(s)
(14 ounces) ragu pizza quick sauce
1/2 c
shredded mozzarella cheese (about 4 ounces)

Directions Step-By-Step

1
Preheat oven to 375 F. In muffin pan, evenly press 1 biscuit on bottom and up side of each cup; chill until to fill. In 10-inch skillet, brown ground beef over medium-high heat; drain. Stir in Ragu Pizza Quick Sauce and heat through. Evenly spoon beef mixture into prepared muffin cups. Bake 15 minutes. Sprinkle with cheese and bake an additional 5 minutes or until cheese is melted and biscuits are golden. Let stand 5 minutes. Gently remove pizza cups from muffin pan and serve.

About this Recipe

Course/Dish: Meat Appetizers