Pesto-Pepperoni Roll up

Elisabeth Wilkins

By
@lizzie78

Made this one year for christmas and the family loved it ..


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Prep:

20 Min

Ingredients

1 c
basil pesto
1 pkg
8 count flour tortillas (8 to 10 inch)
1 pkg
(3.5oz) sliced pepperoni
3
roma tomatoes seeded and chopped
1
yellow or onange bell pepper
1
small can chopped black olives(drained)
1 c
shredded mozzarella cheese

Directions Step-By-Step

1
Spread 2 tablespoons pesto evenly over each tortillas.Arrange some pepperoni slices over pesto on each tortillas.Sprinkle tomato,pepper,olives,and cheese.Evenly over the pepperoni to within a 1/2 inch of the tortillas.
2
Roll up tortilla tightly.Then cut into slices .

About this Recipe

Course/Dish: Meat Appetizers
Other Tag: Quick & Easy