Pepperoni Roll Recipe

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Pepperoni Roll

Kathy Gaver

By
@kgaver

A friend that I worked with use to bring these to work and they would be gone in no time.

Rating:
★★★★★ 1 vote
Comments:
Serves:
Many
Prep:
1 Hr
Cook:
40 Min

Ingredients

1
loaf frozen bread dough
2
eggs separted
1 Tbsp
parmesan cheese
1 Tbsp
oregano
1/2 tsp
garlic powder
1/2 tsp
black pepper
1/2 lb
sliceed pepperoni
1 c
shredded mozarella cheese

Step-By-Step

1Thaw your bread and roll out to the size of a 12x14 inch cookie sheet or jelly roll pan.
2Make a paste out of the egg yolks, parmesan cheese, oregano, garlic powder and black pepper. Then spread to cover all the dough.
3Layer sliced pepperoni and mozzarella cheese.
4Roll dough in jellyroll fashion and brush top with slightly beaten egg white.
5Bake at 350 degrees for 35-40 minutes. Slice and serve.
6These are good hot and col.

About this Recipe