Manhattan Appetizer Meatballs

Vicki Butts (lazyme)

By
@lazyme5909

So simple and good.

From southernfoods.


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Serves:

4 dozen

Prep:

20 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

1 lb
ground beef
1 lb
mild pork sausage (or use all beef)
2 c
soft bread crumbs (or 1 1/2 cups oatmeal)
2
eggs
1/2 c
chopped onion
2 Tbsp
parsley
2 tsp
salt
1/2 tsp
garlic salt

SAUCE:

1 12-oz jar(s)
apricot preserves
1/2 c
barbecue sauce

Directions Step-By-Step

1
Mix first 8 ingredients together and form meatballs.
2
Brown in skillet, or in oven at 450 degrees for 15 minutes.
3
Heat sauce, pour over meatballs. Bake at 350 degrees for 25 minutes or cook in Crock Pot.
4
Can be served over rice or as an appetizer with toothpicks.
5
Makes 4 or 5 dozen.

About this Recipe

Course/Dish: Meat Appetizers
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy