Loaded Jalepeno Poppers Recipe

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Loaded Jalepeno Poppers

TAMMY WADE

By
@Tammywade

Oh, these are so good!!!!!


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Comments:

Serves:

5

Prep:

10 Min

Cook:

30 Min

Ingredients

12
jalepeno peppers
12 slice
thick sliced maple smoked bacon
24
little smokies sausages
1 pkg
8oz. cream cheese
2 tsp
paprika
1 tsp
cayenne pepper
pinch
b b q rub/or brown sugar mixed with a little cayenne pepper

Directions Step-By-Step

1
Wash and cut jalepeno's in 1/2's. In a mixing bowl, combine the cream cheese, paprika and cayenne.
2
Using a butter knife, put a generous size helping of cream cheese mixture on each jalepeno half. Top with a little smokie.
3
wrap each one with 1/2 slice of bacon, and secure with a tooth pick. (but don't go all the way through the pepper or the cheese will leak out).
4
Sprinkle a little rub or brown sugar mixture on top of each one. Bake at 350* for 30 minutes or until bacon is done.
5
Serve warm with BBQ sauce mixed with a little cranberry sauce.. Enjoy!!

About this Recipe

Course/Dish: Meat Appetizers