Little Smokey Joes

Leila Hutchins

By
@LeilaHutchins

A favorite at parties.


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Comments:
Serves:
12-18
Prep:
45 Min
Cook:
30 Min
Method:
Bake

Ingredients

1 lb
bacon, may take more
1 pkg
miniature smoked sausage links
1 c
brown sugar, firmly packed

Step-By-Step

1Cut bacon strips in thirds. wrap one piece of bacon around each sausage and secure with a toothpick.
2Place wrapped sausages in a foil-lined baking pan. Sprinkle with brown sugar.
3Bake, uncovered, at 400 degrees for about 30 minutes until bacon is crisp and sausages is heated through. Brown sugar will be thick syrup by this time.
4Remove from pan and arrange on plate for serving. Best when served warm from the oven.

About this Recipe

Course/Dish: Meat Appetizers
Main Ingredient: Beef
Regional Style: Southern