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15 oz. pineapple chunks
Preheat the broiler and set a rack 6 inches from heat source.
Place a pineapple chunk in each date. Wrap a half slice of bacon around each stuffed date and secure with toothpick.
Broil 6 inches from heat, turning occasionally, until bacon is crisp on all sides,
Drain on paper towels.
another way I love to eat the dates, is just stuff the halfs with cream cheese and top with a pecan half. xoxox