Hot Antipasto

sallie des biens

By
@salli58

My family makes these for every occasion. Not diet food :-)


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Rating:

Comments:

Serves:

That depends

Prep:

15 Min

Cook:

1 Hr

Ingredients

1/4 lb
thinly sliced baked ham
1/4 lb
thinly sliced swiss cheese
1/4 lb
thinly sliced genoa salami
1/4 lb
thinly sliced provolone cheese
1/4 lb
slicing pepperoni
12 oz
jar roasted red peppers
3
eggs, beaten
2 pkg
pillsbury crescent rolls

Directions Step-By-Step

1
Preheat oven to 350 degrees.
2
In a 13"x9" pan, lay out one package of crescent rolls.
3
Layer cold cuts over rolls in order they are listed.
4
Layer roasted peppers over pepperoni.
5
Brush half of egg mixture over peppers.
6
Layer second package of crescent rolls on top of peppers.
7
Cover with aluminum foil. Bake for 30 minutes.
8
Remove foil; bake 30 more minutes. Brush remaining beaten eggs over during the last 15 minutes.
9
Cool for 20-30 minutes. Cut into squares and serve.

About this Recipe

Course/Dish: Meat Appetizers
Other Tag: Quick & Easy