Hot Antipasto

sallie des biens

By
@salli58

My family makes these for every occasion. Not diet food :-)

Rating:
★★★★★ 2 votes
Comments:
Serves:
That depends
Prep:
15 Min
Cook:
1 Hr

Ingredients

1/4 lb
thinly sliced baked ham
1/4 lb
thinly sliced swiss cheese
1/4 lb
thinly sliced genoa salami
1/4 lb
thinly sliced provolone cheese
1/4 lb
slicing pepperoni
12 oz
jar roasted red peppers
3
eggs, beaten
2 pkg
pillsbury crescent rolls

Step-By-Step

1Preheat oven to 350 degrees.
2In a 13"x9" pan, lay out one package of crescent rolls.
3Layer cold cuts over rolls in order they are listed.
4Layer roasted peppers over pepperoni.
5Brush half of egg mixture over peppers.
6Layer second package of crescent rolls on top of peppers.
7Cover with aluminum foil. Bake for 30 minutes.
8Remove foil; bake 30 more minutes. Brush remaining beaten eggs over during the last 15 minutes.
9Cool for 20-30 minutes. Cut into squares and serve.

About this Recipe

Course/Dish: Meat Appetizers
Other Tag: Quick & Easy