Leslie Holt Recipe

Ham Puffs

By Leslie Holt 2holts


Recipe Rating:
Serves:
12
Prep Time:
Cook Time:
Cooking Method:
Bake

Leslie's Story

These are extremely quick to make. They are great for a morning meeting or get-together!

Blue Ribbon Recipe

Notes from the Test Kitchen:
Delicate and fluffy, these tasty little bites are surprisingly satisfying. The classic flavors would work well with puff pastry too. Give 'em a try!

Ingredients

1/3 c
chooped ham
1/4 c
chopped onion
1/2 c
mozzarella cheese
1
egg, beaten
1 1/2 tsp
dijon mustard
1/8 tsp
pepper
1
tube of crescent rolls

Directions Step-By-Step

1
Roll out Crescent rolls and press triangles together. Cut into 24 pieces. Using a mini muffin pan, press dough into pan. Mix all ingredients together. Fill crescent rolls in muffin pan with mixture. Bake @ 350 until brown (about 10-15) minutes. Enjoy!

About this Recipe

Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy

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87 Comments

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Jan 23, 2015 - Bobby Webb shared this recipe with discussion group: "HOW'S YOUR WEATHER".
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Maureen Haddock myama
Apr 28, 2014
My husband ate a pan of these delicious Ham Puffs. I will make them many times in the future. Children love tiny bites of food and they will love these. Thanks for this recipe!
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Maureen Haddock myama
Apr 28, 2014
I tried this recipe and say it's Family Tested & Approved!
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Maureen Haddock myama
Apr 27, 2014
Leslie, I made your Ham Puffs tonight and my husband just loved them. Thanks for this recipe! I took photos but they look just like yours so no need to post. LOL
The hardest part was getting the Crescent Rolls Package open! Have you any tips for that??
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Maria * WWCook1
Feb 13, 2014
I tried this recipe and say it's Family Tested & Approved!