ham and cheese sliders
(1 rating)
The poppy seed sauce really puts these little morsels over the top in the flavor
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(1 rating)
yield
24 Sliders
prep time
10 Min
cook time
20 Min
method
Bake
Ingredients For ham and cheese sliders
- HAM & CHEESE SLIDERS
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24white rolls (i've used king's hawaiian)
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24pieces good deli ham
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24 smslices cheese
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1/2 cmayonnaise
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1/2 cmiracle whip
- POPPY SEED SAUCE
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1 Tbsppoppy seeds
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1 Tbspyellow mustard
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1 stickbutter, melted
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1 tsponion powder
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1/2 tspworcestershire sauce
How To Make ham and cheese sliders
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1In a small bowl, mix together mayo and miracle whip. Slice rolls and spread the mayo mixture onto each side (generous!) Place a slice of ham and a slice of cheese inside of each sliced roll. Put the top on the roll and place into a large baking dish or on a cookie sheet. Place very close together.
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2In a medium bowl, whisk together all of the ingredients for the poppy seed sauce. Baste the buns with the sauce. Let sit for about 10 minutes, or until the butter starts to solidify.
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3Cover with foil and bake at 350 degrees for 12 to 15 minutes or until cheese is melted. Uncover and cook for an additional 2 to 4 minutes. Serve immediately.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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