Ham and Cheese Party Rolls

Lisa Johnson

By
@lisa632


I make these all the time and everyone raves

pinch tips: How to Knead Dough


Rating:

Comments:

Serves:

6

Prep:

15 Min

Cook:

25 Min

Ingredients

1
stick salted butter
1/2 Tbsp
worcestershire sauce
2 Tbsp
brown sugar, light or dark
1/2 Tbsp
mustard, yellow or dijon
1 pkg
12 oz hawaiian king sweet rolls, 12 rolls
1/2 lb
black forest ham, slices
12 slice
monterey jack cheese, or 4 oz shredded
rasperry preserves

Directions Step-By-Step

1
Preheat oven to 350F degrees

In a small pot, melt stick of butter with Worcestershire sauce, brown sugar and mustard until thoroughly melted and combined.
2
Meanwhile, take rolls out of package and slice through all the rolls (while still attached), cutting them in half horizontally.
3
Brush the glaze mixture onto both sides of the rolls, covering well.
4
The glaze is what takes this over the top, so don't be stingy.
Just leave a little to brush on the tops.
5
On one side of rolls, add sliced ham, then top with cheese.
6
Put top on rolls and then brush the tops with leftover glaze mixture.
7
Cover tightly with aluminum foil and bake for 25 minutes.
8
Slice and serve!
Put out some warmed Raspberry Preserves and let guests slather a bit of it on their rolls.
9
I have been known to add a bit of pineapple juice to the glaze mixture when I have it on hand.
Pineapple pairs so nicely with ham. Add about a tablespoon

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