Crockpot Sweet & Sour Meatballs

Kathleen Riemer

By
@darkinsanity

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Rating:

Ingredients

2lb frozen meatballs
10oz chili sauce (one jar)
16oz grape jelly (one jar)

Directions Step-By-Step

1
In a crockpot, add chili sauce and grape jelly. Whisk to combine ingredients and make sauce smooth.
2. Add in meatballs. Stir to coat all meatballs with the sauce. Cover and cook on low for 4 - 6 hours. Serve with toothpicks.

About this Recipe

Course/Dish: Meat Appetizers