Crazy Crispy Corn Puppies

cheryl lundquist

By
@sydney0000

If you like crunchy and crispy, then you are going to love this recipe. Cocktail franks are battered and fried and pack a crunch you won't believe. Serve this next time friends gather for the big game.


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Serves:

8

Prep:

5 Min

Cook:

5 Min

Ingredients

6 oz
pkg cornbread and muffin mix
2/3 c
buttermilk
3 c
panko bread crumbs
1/2 tsp
salt
16 oz
pkg cocktail franks
1 qt
peanut oil for frying

Directions Step-By-Step

1
Heat oil in a pan over medium high heat.
2
In a small bowl combine cornbread mix and buttermilk. Add salt and stir.
3
Dredge cocktail franks in cornbread mix and then in panko crumbs. Refrigerate a few minutes and then fry in hot oil.

About this Recipe

Collection: Fab Fair Food!
Other Tags: Quick & Easy, For Kids