Cocktail Meatballs Recipe

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Cocktail Meatballs

Kelli Friedman

By
@TheFriedmans

Always a big hit at Nanny's!


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Rating:

Serves:

10-20

Prep:

10 Min

Cook:

10 Min

Method:

Stove Top

Ingredients

MEATBALLS

1 lb
ground chuck
1
egg
1 Tbsp
cornstarch
2 Tbsp
onion, minced
1 tsp
salt
1/4 tsp
pepper

SAUCE

12 oz
chili sauce
8 oz
grape jam

Directions Step-By-Step

1
Combine all meatball ingredients.
2
Shape into small meatballs.
3
Combine chili sauce and grape jam in pot on stove.
4
Bring to boil; stir.
5
Drop in meatballs and cook 7 minutes.
6
Serve in chafing dish or small crock-pot.

About this Recipe

Course/Dish: Meat Appetizers
Main Ingredient: Beef
Regional Style: American
Dietary Needs: Dairy Free
Other Tags: Quick & Easy, For Kids
Hashtags: #Party Food, #Appetizer