Real Recipes From Real Home Cooks ®

cocktail meatballs

Recipe by
Kelli Friedman
Summerville, SC

Always a big hit at Nanny's!

yield 10 -20
prep time 10 Min
cook time 10 Min
method Stove Top

Ingredients For cocktail meatballs

  • MEATBALLS
  • 1 lb
    ground chuck
  • 1
    egg
  • 1 Tbsp
    cornstarch
  • 2 Tbsp
    onion, minced
  • 1 tsp
    salt
  • 1/4 tsp
    pepper
  • SAUCE
  • 12 oz
    chili sauce
  • 8 oz
    grape jam

How To Make cocktail meatballs

  • 1
    Combine all meatball ingredients.
  • 2
    Shape into small meatballs.
  • 3
    Combine chili sauce and grape jam in pot on stove.
  • 4
    Bring to boil; stir.
  • 5
    Drop in meatballs and cook 7 minutes.
  • 6
    Serve in chafing dish or small crock-pot.
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