Cocktail Meatballs Recipe

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COCKTAIL MEATBALLS

Joanne Sarver

By
@Jsar

Very good


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Rating:

Serves:

Makes about 26

Prep:

15 Min

Cook:

25 Min

Method:

Stove Top

Ingredients

1 1/2 lb
ground beef
1 small
onion, minced
dash garlic salt
1/2 tsp
salt
dash of pepper
1 tsp
worcestershire sauce
1 tsp
soy sauce
1 tsp
mustard pickle relish
1
jar pickled onions
toothpicks

Directions Step-By-Step

1
Mix all ingredients except pickled onions. Form into balls. Fry in lightly greased pan, until done. Serve with 1 onion per meatball on toothpick. Makes about 26.

About this Recipe

Course/Dish: Meat Appetizers
Main Ingredient: Beef
Regional Style: American
Dietary Needs: Dairy Free, Wheat Free
Other Tag: Healthy