Chafing Dish Meatballs Recipe

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Chafing Dish Meatballs

Jennifer Fleming

By
@jenfleming04

Family favorite for years.


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Rating:
★★★★★ 2 votes
Comments:
Prep:
15 Min
Cook:
1 Hr

Ingredients

2 lb
ground beef
10
gingersnaps, crushed
1
egg, beaten
1
onion, minced
pinch
salt
pinch
garlic
1 bottle
chili sauce
1/2 can(s)
cranberry sauce

Step-By-Step

1Mix all the ingredients together. Shape into balls.

2Mix chili sauce and cranberry sauce and lemon juice together and spread in the botton of a pan.

3Drop meatballs in pan. Bake for 1 hour @350.

About this Recipe

Course/Dish: Meat Appetizers