Brown Sugar Smokies Recipe

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Brown Sugar Smokies

Stephanie Dodd

By
@skeen

A great Super Bowl appetizer. So easy and everyone will enjoy!!!

Rating:
★★★★★ 1 vote
Comments:
Serves:
12
Prep:
10 Min
Cook:
20 Min

Ingredients

1 lb
bacon
16 oz
pkg. little smokie sausages
1 c
brown sugar

Step-By-Step

1350 degree oven.
Cut bacon into thirds and wrap each strip around a little sausage. Place the wrapped sausages on wooden skewers, several to a skewer. Arrange the skewers on a baking sheet and sprinkle them liberally with brown sugar. Bake until bacon is crisp and the brown sugar is melted. ENJOY!!

About this Recipe

Course/Dish: Meat Appetizers