bow-wow puff dogs
This is a super easy snack, or a great recipe to make for a party. With the flavor of the Mustard, and the taste of the crunchy bacon all on top of a chili cheese wiener rolled up into a puff pastry is sure to please any ones taste buds!
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yield
4 serving(s)
cook time
25 Min
method
Bake
Ingredients For bow-wow puff dogs
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2 sheetpuff pastry sheet, thawed
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8chili cheese wieners
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1/3 conion, diced
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1 tspseasoning salt
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1 tsppepper
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7 sliceprecooked bacon
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smoky sweet onion mustarden
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1/2 cmozzarella cheese
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1 Tbspolive oil
How To Make bow-wow puff dogs
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1Cut your each Wiener into 3 halves. Cook in a skillet until brown all sides.
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2Cook precook Bacon according to package.
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3Toss onion with he seasoning salt an pepper. Saute Onion in Olive Oil until caramelized.
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4Cut each sheet of puff pastry into nine squares.
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5Add a Wiener to each square.
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6Top each Wiener with Smoky Sweet Onion Mustard.
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7Add some onion to top of each Wiener.
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8Take a piece of bacon and break tiny pieces on top f each Wiener.
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9Sprinkle Mozzarella Cheese on top each Wiener.
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10Wrap each square around the wiener fold in sides to seal.
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11Place each puff on a lightly sprayed cookie sheet. Place in a 350 degree oven, and bake for 20-25 minutes or until golden brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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