BIG OLE MESS FOIL PACKETS
The pic is of one "big ol mess" .. but I like to make individual ones..they are more fun!
You'll have everyone huddling near the grill just waiting for their chance to pull one off!
Featured Pinch Tips Video
- 1 lb
- smoke sausage or polish keilbassa
- jalapeno peppers
- green bell pepper
- sweet onion
- 1/4 c
- tobasco sauce
- 10 oz
- bottled sweet & sour sauce
- heavy foil
1Slice jalapenos and chunk sausage and other vegies into bite sized pieces.
2Divide ingredients evenly into foil packets
3Combine tobasco and sweet & sour sauces. Then add to foil packets with sausage and vegies.
4Seal tightly. Place on grill.
Cook 45 min. turning every 15 min.
Be very careful when opening the foil packets..they will be steam filled.