Bacon Wraps Recipe

No Photo

Have you made this?

 Share your own photo!

Bacon Wraps

Kelly Wyatt

By
@KBW

A lady at church gave me this recipe years ago. It has always been a hit every time I've taken it to parties as an appetizer. Never met anyone who did not like it. There is never any left and I always make a double batch.


Featured Pinch Tips Video

Rating:

 Be the First

Serves:

8 to 10

Prep:

15 Min

Cook:

1 Hr

Method:

Bake

Ingredients

1 c
white granulated sugar
1/4 c
worcestershire sauce
1/4 c
brown sugar
2 can(s)
whole water chestnuts
1 c
ketchup
2 lb
bacon

Directions Step-By-Step

1
Wrap each water chestnut with one half strip of bacon.
2
Place seam side down on cookie sheet.
3
Bake at 400degrees for 40 minutes.
4
Drain baked bacon wrapped water chestnuts on paper towels.
5
Discard bacon grease.
6
Make sauce with remaining ingredients.
7
Transfer bacon wrapped water chestnuts to a dish with sauce.
8
Bake 20 minutes at 300 degrees.
9
Enjoy!!

About this Recipe

Course/Dish: Meat Appetizers
Main Ingredient: Pork
Regional Style: American