bacon wrapped water chestnuts
(2 ratings)
No Image
These are great for parties. Everyone will want the recipe!
►
(2 ratings)
yield
serving(s)
prep time
30 Min
cook time
55 Min
Ingredients For bacon wrapped water chestnuts
-
1 lbbacon (cut each slice in half)
-
2-3 canwhole water chestnuts
-
3/4 cbrown sugar
-
3/4 cketchup
How To Make bacon wrapped water chestnuts
-
1Preheat oven to 350 degrees. Do not grease the pan. Wrap chestnuts with half pieces of bacon and secure with a toothpick. (top) Bake in the oven for aprox. 30 minutes covered with aluminum foil.
-
2Pull out and drain the grease gently by tilting the pan. Pour the mixture of brown sugar and ketchup over water chestnuts. Make sure to coat them. Bake uncovered for another 30 minutes or if they seem to be getting too dark; pull out. Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT