bacon wrapped water chestnuts

How To Make bacon wrapped water chestnuts

• 1

  Cut bacon in thirds.
• 2

  Pat dry water chestnuts.
• 3

  Wrap a strip of bacon around a water chestnut and poke a flat toothpick through the bacon and water chestnut.
• 4

  Continue wrapping water chestnuts with bacon until finished.
• 5

  Place each water chestnut that has been wrapped on broiler pan. Cook until bacon is crisp.
• 6

  Or you may deep-fry them in “Vegetable” oil.
• 7

  Serve hot.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card