Bacon Wrapped Little Smokies With Brown Sugar Recipe

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Bacon wrapped little smokies with brown sugar

karola cavagna


I make these when someone tells me they don't know what they want me to make.. It is so yummy and go very fast. You will want to make alot of them.

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alot of people


20 Min


35 Min


2-3 pkg
little smokies sausages
2 pkg
bacon, sliced about three times
1 -2 c
brown sugar

Directions Step-By-Step

cut the bacon about three times but big enough to go around the smokies.. wrap the bacon around the smokies.
you only need one piece around each smokey..
place in a single layer in a not too shallow baking dish, then don't be shy you can really cover them with the brown sugar. let it set for about 20 minutes so the sugar melts alittle. place in 350 degree oven for about 30-40 minutes. make sure the bacon is cooked.. the sugar will make a nice gooey cover on them. you can stick pretty toothpicks in them after they are done. Place them on a nice platter. They will go fast.. so if you are going to a big gathering just double the ingredients..

About this Recipe

Course/Dish: Meat Appetizers
Other Tag: Quick & Easy