bacon wrapped jalapeno poppers

How To Make bacon wrapped jalapeno poppers

• 1

  Wash and cut jalapeno peppers lengthwise and scoop out seeds and membranes.
• 2

  In bowl, mix cream cheese, cheddar cheese and green onion until smooth.
• 3

  Stuff each jalapeno half with cream cheese mixture.
• 4

  Wrap each jalapeno half with a bacon slice covering as much of the surface as possible and securing with a toothpick.
• 5

  Brush the surface of the bacon with BBQ sauce.
• 6

  Bake at 275F for 1 hour.
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