Featured Pinch Tips Video
- 10 or 12 medium
- jalapeno peppers
- rolls of sausage ( i like jimmy dean mild)
- bag shredded taco blend cheese
- 1 box
- shake and bake for pork (any flavor)
1preheat oven to 400 degrees (SOME OVENS MAY VARY ON TEMP)
2spray a cookie sheet with cooking spray.
3wash and de-seed your jalapeno peppers. tip: u may want to wear rubber gloves or your hands will burn from the peppers.
4stuff the peppers with cheese, i prefer the taco blend but you can use whatever shredded cheese u prefer.
5roll each pepper in a large enough sausage patty to cover the whole thing. try not to leave any gaps or holes or your cheese may leak out.
6put shake n bake in a ziploc bag (its easier to use than the small bags provided)
7shake and bake all the peppers and place on cookie sheet
8bake for 30-35 min(turning eggs over once during baking)or until sausage is cooked and juices run clear. enjoy, you have just made armadillo eggs!!!!