Apricot Meatballs Recipe

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Apricot Meatballs

Beth Ellefson

By
@belle2354

.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
30 Min
Cook:
30 Min

Ingredients

1
egg
1 c
soft bread crumbs
1/4 c
chopped onions
1 tsp
salt
1 lb
ground beef
1/2 c
apricot preserves
1/4 c
barbecue sauce

Step-By-Step

1In a bowl, combine beef over mixture and mix well. Shape into 1-inch balls. In a skillet, brown meatballs in several batches and drain. Transfer to a greased 2-qt. baking dish. Combine preserves and barbecue sauce; pour over meatballs. Cover and bake at 350 for 30 minutes or until the meat is no longer pink.

About this Recipe

Course/Dish: Meat Appetizers