Angela's Taco Dip Recipe

No Photo

Have you made this?

 Share your own photo!

Angela's Taco Dip

Cathie Valentine

By
@cataharin

Easy and delicious


Featured Pinch Tips Video

Comments:

Serves:

8 or more

Prep:

20 Min

Cook:

5 Min

Method:

Refrigerate/Freeze

Ingredients

1 lb
ground beef-cooked and drained
1 pkg
taco seasoning mix
2 c
cheddar cheese, shredded
1 c
sour cream
1 medium
tomato-diced
1 bunch
green onions-chopped
1 can(s)
olives-sliced (if desired)

Directions Step-By-Step

1
Brown meat in pan and drain. Return drained meat to pan and add taco seasoning according to directions on package.
2
In a 9X13 casserole sprayed with non-stick vegetable spray layer in this order: meat, 1 cup of cheese, sour cream, tomatoes, onions, olives (if desired), and top with 1 cup of cheese.
3
Refrigerate until ready to serve. Microwave for a few minutes to warm when ready to serve with nacho chips.

About this Recipe

Course/Dish: Meat Appetizers
Main Ingredient: Beef
Regional Style: Mexican
Other Tags: Quick & Easy, For Kids
Hashtags: #meat, #Party, #taco, #favorite