salty lemon

How To Make salty lemon

• 1

  Frist wash the out side on the lemon. Then slcie the lemon into 8 wedges.
• 2

  Next sprinkle with salt on each side of each wedge.
• 3

  Next place in a plastic container, cover 7 place in ice box for a few hours or 24 hours.
• 4

  Then eat as many as you can without making wired funny sour faces.
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